Organic almond paste production flow

White almond paste grown in Italy, it is possible to customize the degree of toasting of the almonds to obtain a paste with a more or less defined taste

Receipt of goods from warehouse

Sorting → waste outlet

Roasting (CCP)

Cooling → waste outlet

Unloading almonds into containers

Transport to the production line

Pre-grinding in auger

Grinding

Vibrating sieve

In case the product needs to be reworked, we go back to grinding

Refining

Vibrating sieve for impurities → processing waste

Finished product in tank

Packaging entry → Packaging (CCP) in glass – Other packaging

Labeling

Storage

Product output

Production of organic almond paste

If your company is interested in this service, contact one of our sales representatives, we are available for any type of additional information.

Below are the contact details of our commercial departments

operational headquarters

Blife srl
Str. Poggino, 70/72

Viterbo VT - Italy 01100
telephone contact

+39 0761 15 70 325

Sales management
e-mail

direzionecommerciale@blifesrl.it
mbenedetti@blifesrl.it

For information
Transparency on the contributions received Law 124/2017
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