Distribution and wholesale supply of organic untreated cabbage, 100% natural, without salts and preservatives. Characterized by large innervated leaves of light and dark green color, organic savoy cabbage has a full and full-bodied flavor, devoid of extraneous tastes. Naturally rich in minerals and vitamins, organic savoy cabbage is composed of 90% of water and is also a good source of fiber and protein. Used for multiple purposes in the kitchen, organic savoy cabbage can be paired with recipes based on meat, fish and vegetables but can also accompany soups, soups and soups. Organic savoy cabbage can be eaten steamed, boiled, baked or sautéed with oil and salt and is excellent for creating healthy and tasty appetizers and side dishes.