Product Technical Sheet

Organic whole cane sugar (Rapadura type)

Wholesale and industrial distribution and supply.
Import export for processing and packaging.

Description:

Distribution and wholesale supply of untreated organic whole cane sugar (Rapadura type), natural 100%, without preservatives. Naturally characterized by a dark brown color and obtained from a process of boiling, squeezing and drying the canes, organic whole cane sugar (Rapadura type) has a sweet taste due solely to the presence of molasses, as it is the only whole sugar of cane not to be refined. Source of vitamins and mineral salts, organic whole cane sugar (Rapadura type) is the most natural sugar and therefore the healthiest. 

Origin

Ecuador

Ingredients

Sugar cane from organic farming

Features and production

Produced from selected raw material and processed according to good industrial technique

Nutritional values

Nutritional values may undergo variations in natural products
Energy: 1297 Kj / 310 Kcal
Fat: 0 g
Of which saturated fatty acids 0 g
Carbohydrates: 75 g
Of which sugars 70 g
Dietary fiber: 0 g
Protein: 0.5 g
Salt: 0.01 g

Certified organic product

Organic product with a controlled and traced supply chain, for wholesale distribution and for industry, import export and packaging. Organic 100% production process.

Pesticides

The product complies with the European Regulation on organic farming REG. (EC) no. 834/2007.

Radiation

The product has not been treated with ionizing radiation.

GMO status

The product does not contain, is not derived and is not obtained from genetically modified organisms, in accordance with current legislation.

Logistics and storage

Packaging and packing directions for import and export transport and storage of the product, and indications of conservation and expiration for wholesale distribution, for industry and consumption.

Packaging

The product is packaged in atm heat-sealed bags of various sizes under our brand or for third parties.

Packing

The packaging materials comply with current food safety regulations.

Shelf life

Minimum expiry date 12 months from production.

Storage

Keep the product in a cool and dry place (12 ° C-14 ° C), well ventilated and preferably away from light and heat sources

For supplies and wholesale distribution of

Organic whole cane sugar (Rapadura type)

ask for a quote

Data sheet

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    For supplies and wholesale distribution of

    Organic whole cane sugar (Rapadura type)

    ask for a quote

    For allergen tables and physical parameters, request the technical data sheet by filling out the form.


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      Notice to readers

      The European regulation on organic farming REG. (EC) no. 834/2007 was replaced by REG. (It's a. 848/2018 currently in force. Readers are advised that all technical data sheets are being updated.