Product Technical Sheet

Organic star anise

Wholesale and industrial distribution and supply.
Import export for processing and packaging.

Description:

Distribution and wholesale supply of untreated organic star anise, natural 100%, without salt and preservatives. Characterized by its typical star shape ranging from medium brown to dark brown and a solid texture, organic star anise has a licorice-like flavor, devoid of foreign tastes. Rich in fiber and proteins, organic star anise is used for the preparation of herbal teas, sweets, infusions and liqueurs, but also as ingredients of savory dishes such as broths, soups, so it is also suitable for vegans and vegetarians. Organic star anise can also be paired with cheeses, meat, vegetables and legumes. 

Origin

EXTRA EU

Ingredients

Anise from organic farming

Features and production

Produced from selected raw material and processed according to good industrial technique

Nutritional values

Nutritional values may undergo variations in natural products
Energy: 1606 Kj / 384 Kcal
Fat: 15.9 g
Of which saturated fatty acids 0,9 g
Carbohydrates: 50 g
Of which sugars 33.6 g
Dietary fiber: 14.6 g
Protein: 17.6 g
Salt: 0 g

Certified organic product

Organic product with a controlled and traced supply chain, for wholesale distribution and for industry, import export and packaging. Organic 100% production process.

Pesticides

The product complies with the European Regulation on organic farming REG. (EC) no. 834/2007.

Radiation

The product has not been treated with ionizing radiation.

GMO status

The product does not contain, is not derived and is not obtained from genetically modified organisms, in accordance with current legislation.

Logistics and storage

Packaging and packing directions for import and export transport and storage of the product, and indications of conservation and expiration for wholesale distribution, for industry and consumption.

Packaging

The product is packaged in atm heat-sealed bags of various sizes under our brand or for third parties.

Packing

The packaging materials comply with current food safety regulations.

Shelf life

Minimum expiry date 12 months from production.

Storage

Keep the product in a cool and dry place (12 ° C-14 ° C), well ventilated and preferably away from light and heat sources

For supplies and wholesale distribution of

Organic star anise

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Data sheet

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    Notice to readers

    The European regulation on organic farming REG. (EC) no. 834/2007 was replaced by REG. (It's a. 848/2018 currently in force. Readers are advised that all technical data sheets are being updated.