Product Technical Sheet

Organic Pink Lady apples

Description:

Distribution and wholesale supply of untreated organic Pink Lady apples, natural 100%, without salts and preservatives. Characterized by a rounded shape and a red color with green hues, organic Pink Lady apples have a very sweet and aromatic flavour, free from extraneous tastes. Naturally rich in mineral salts and vitamins, organic Pink Lady apples contain numerous antioxidant substances, which are important for the body. Used for multiple purposes in the kitchen, organic Pink Lady apples can be used in the preparation of cakes, biscuits, muffins and tarts, but also in carrot, ginger and orange based smoothies and juices. Organic Pink Lady apples are perfect for making savory recipes including salads, soups and risottos and, moreover, they are also excellent eaten on their own, for a healthy and tasty snack.

We are a wholesale supplier of organic fruit and vegetables for processing and packaging.

Nutritional values

Nutritional values may undergo variations in natural products

Energy: 200 Kj / 48 Kcal

Fat: 0.1 g

Of which saturated fatty acids 0 g

Carbohydrates: 12.7 g

Of which sugars 8.4 g

Dietary fiber: 1.3 g

Protein: 0.2 g

Salt: 0 g

Blife srl is a wholesaler that carries out import export of organic food products throughout Europe.

Certified organic product

Organic product with controlled and traced supply chain, for wholesale distribution and for industry, import export and packaging. Organic 100% production process.

Logistics and storage

As a wholesale organic supplier we make sure to market products with specific wrapping and packaging directions for import and export transport and storage of the product, and indications of conservation and expiration for wholesale distribution, for industry and consumption.

Packaging

The product is packaged in atm heat-sealed bags of various sizes under our brand or for third parties.

Packing

The packaging materials comply with current food safety regulations.

Shelf life

Minimum expiry date 12 months from production.

Storage

Keep the product in a cool and dry place (12 ° C-14 ° C), well ventilated and preferably away from light and heat sources

For supplies and wholesale distribution of